LUNCH
DINNER
DINNER COURSE
9,500~
A LA CARTE
APPETIZER PLATE
FOR 1
OR FOR 2
OR FOR 2
2,400
4,800
4,800
TWO ROOMS CAESAR SALAD
1,900
SHIZUOKA SUGAR TOMATOES
– ITALIAN BUFFALO BOCCONCINI・ROCKET
– ITALIAN BUFFALO BOCCONCINI・ROCKET
1,900
BRUNCH
BRUNCH COURSE
3,550~
DESSERT
CHILDREN’S MENU
UNDER 12 YEARS OLD
LUNCH2,750
DINNER3,700
DINNER3,700
BAR
BRINED & ROASTED PREMIUM MIXED NUTS V
1,000
LA ROCCA GIANT GREEN OLIVES V
1,200
HAND CUT VINTAGE PARMESAN CHEESE FRIESV
1,600
WINE & BEVERAGES
FRESH KIWI MARTINI
1,850
PIMMS LEMONADE
1,880
YUZU MOJITO
1,800
FRESH PASSION MOJITO
1,950
LOUIS ROEDERER COLLECTION 244 NV
2,900
GLASS WINE
1,800〜
PARTY PLAN
STANDING BUFFET STYLE FROM 8 GUESTS